Despite the difficulty of translating Chinese cuisine for Western readers, Chinese cookbooks continue to sell. But just as their form has changed over the decades,...
After a plagiarism scandal upended China’s literati, a spate of bestselling books published by amateur writers has changed what Chinese readers consider as literature.
Register now to hear business journalist Patrick McGee talk about the story of how Apple became dependent on China for its manufacturing — and what that means for China’s technology rivalry with the U.S. — at a China Books Review event moderated by Wired senior writer Zeyi Yang.
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